RAFAEL H. DE ANDA

Rafael H. De Anda comes from Arandas, Jalisco, and is the owner of Taqueria Hoy and 4 Copas Organic Tequila. His elder son Raphael completed his BA at Chapman University and his MBA at I.E. Business School in Madrid, Spain. His younger son Christian completed his BS at Chapman University.

e family has served on the boards of various nonpro t organizations, such as the Associates Board of the Second Harvest Food Bank Orange County, TECMA Orange County, and the CHOC Hospital Latino Advisory Council.